I spend at least thirty minutes of every day reading cooking and baking blogs. Although I adore a number of cooks on the Food Network, I find that the recipes on the food blogs are so much more manageable. Along with the commentary and hints that they give, I find that the recipes that I try rarely fail.
I may regret this, but....I am starting a food blog. I have been working on it for a few weeks. Instead of posting my recipes here at The Midwestern Position, I will be posting recipes at The Midwestern Cook. I hope that you will bookmark it and visit as often as you visit this blog. My only concern for my food blog is being able to post as often as I should. I want to keep people coming to my blog and if I have a busy week and cannot post new recipes, they might abandon The Midwestern Cook.
Cooking and baking is one of my passions and I love to talk and share about it. So, hopefully, people will want to see what is cooking in my kitchen!
Oh, well, we'll see how it goes. I hope to discuss recipes, cooking gadgets, favorite ingredients, and more.