I spend at least thirty minutes of every day reading cooking and baking blogs. Although I adore a number of cooks on the Food Network, I find that the recipes on the food blogs are so much more manageable. Along with the commentary and hints that they give, I find that the recipes that I try rarely fail.
I may regret this, but....I am starting a food blog. I have been working on it for a few weeks. Instead of posting my recipes here at The Midwestern Position, I will be posting recipes at The Midwestern Cook. I hope that you will bookmark it and visit as often as you visit this blog. My only concern for my food blog is being able to post as often as I should. I want to keep people coming to my blog and if I have a busy week and cannot post new recipes, they might abandon The Midwestern Cook.
Cooking and baking is one of my passions and I love to talk and share about it. So, hopefully, people will want to see what is cooking in my kitchen!
Oh, well, we'll see how it goes. I hope to discuss recipes, cooking gadgets, favorite ingredients, and more.
4 comments:
This is exciting. I LOVE your recipes and I love food blogs. I have already put your new one in my sidebar and have subscribed using google reader so I won't miss any updates. On my own blog, I was just getting ready to post a list of some recipes I wanted to try. Yum.
I love the new food blog. The pictures are great and make me very hungry. You will inspire me to bake.
Feel free to mail me any foods that you want me to try.
:)
Woohoo! Bring on that sweet, wonderful midwestern cookery. You are doing the world a favor by introducing our (delectable) food to them.
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